Solar Chicken Thailand - Mueang Phetchaburi District
4.6/5
★
based on 8 reviews
Contact Solar Chicken Thailand
| Address : | Chong Sakae, Mueang Phetchaburi District, Phetchaburi 76000, Thailand |
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| Phone : | 📞 +8 | ||||||||||||||
| Postal code : | 76000 | ||||||||||||||
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มานิตย์ มิ่งเชื้อ (อี๊ด) on Google
★ ★ ★ ★ ★ พวงหรีดสวยบริการรวดเร็ว
 Beautiful wreaths, quick service.
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Hidefumi Kimura on Google
★ ★ ★ ★ ★ |
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Mhinan Elkan on Google
★ ★ ★ ★ ★ Bagus. Hal ini tidak ada di Indonesia atau bahkan didunia kecuali di Thailand.
Nice. This does not exist in Indonesia or even the world except in Thailand.
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jitti aunrae on Google
★ ★ ★ ★ ★ อาหารอร่อยค่ะ สะอาด ต้มยำสุดแซบ ไก่อบเนื้อนุ่มรสชาติกลมกล่อมค่ะ
Delicious food, clean, delicious Tom Yum, baked chicken, tender meat, mellow taste
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Sak Naray on Google
★ ★ ★ ★ ★ ร้านที่ใช้ความคิดจากพลังงานแสงอาทิตย์มาทำให้เนื้อไก่ได้สุกถึงภายในกลั้นไขมันจากเนื้อไก่ออกจนเกือบแห้งไม่ไหม้เหมือนย่างจากเตาถ่าน ดูสะอาดไปด้วยวิธีการทำครับ รสชาติกับน้ำจิ้มที่อร่อยครับและเป็นแนวความคิดน่าศึกษาจะชาวบ้านคนธรรมดาโดยเจ้าของร้านเองครับ ถือว่าดีจริงครับ
A restaurant that uses the idea of solar energy to make the chicken cooked to the inside, suppressing the fat from the chicken until it's almost dry, not burning like a charcoal grill. Looks clean with how to do it. The taste and the dipping sauce are delicious and it's a concept that should be studied by ordinary people by the owner himself. It's really good.
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Sasukene Kuu on Google
★ ★ ★ ★ ★ 鏡で焼く世界でここにしかないガイヤーン!
天気の悪い日はやらない潔さ。
設備はおじさんが考えて作ったそうだから凄いね~~?
味は今まで食べたガイヤーンで間違い無く1番??
皮に張りが有って肉汁が出るほどジューシー??
又，食べたい?
Gayan is only here in the world of baking with a mirror!
Purity not to do on bad weather.
It's amazing because the equipment was made by my uncle.
The taste is definitely the best I've ever eaten.
Juicy as the gravy comes out because the skin has tension.
I want to eat again.
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安安旅遊 on Google
★ ★ ★ ★ ★ Very yummy good good good!
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Jonathan Teh (Citizen7_AU) on Google
★ ★ ★ ★ ★ Khun Sila Sitarat was a humble, affable host - quietly proud of his solar cooking arrays, and the super tasty solar grilled chicken & pork ribs he cooks with them.
I'm glad I didn't have a large dinner the night before and only a light breakfast - and the brisk walk from the hostel I stayed in - because I had room to try the all tasty solar cooked fare.
"Aroy Mak Mak!" (which is what I should have said if I wasn't a bit dazed & stuffed by my lunch).
It is kinda sad, though, that Khun Sila & the community are still reliant on petrol, diesel, and gas to run their cars, bikes, trucks, water pumps, and electricity generators... but I like to hope that once the first solar panels go up, and the first electric vehicles hit the road, using solar energy will catch on as fast as it takes to broil a chicken on Khun Silat's solar barbecues.
My fellow Australians, our American overlords, and Chinese brethren: we have no excuse not to do more solar cooking like this when Ajaan Silat has been doing this for over 2 decades now.
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