อยากทำแต่ไม่อยากกิน by chef big - Bang Kho Laem
4.6/5
★
based on 8 reviews
Contact อยากทำแต่ไม่อยากกิน by chef big
Address : | Charoen Rat 7 Yeak 7-6-1 Alley, Bang Khlo, Bang Kho Laem, Bangkok 10120, Thailand |
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Phone : | 📞 +9999 | ||||||||||||||
Postal code : | 10120 | ||||||||||||||
Website : | https://m.facebook.com/yaktummaiyakgin/ | ||||||||||||||
Opening hours : |
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Description : | Polished restaurant in a printing house offering French-inspired dishes, set menus & a chef's table. |
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Phanloet Waeosak on Google
★ ★ ★ ★ ★ ??? Dining in for two persons with four glasses of wine
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SIRIKARN K. on Google
★ ★ ★ ★ ★ Superb! Good taste with friendly service.
Recommended
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Yosporn Anandhwanlert on Google
★ ★ ★ ★ ★ We didn’t tried the full course menu but would definitely come back to try as we ordered online during the lockdown . Food was cooked properly and when it arrived home the chef have make sure to make us have it in the correct way he gave a papers full of instructions of how to do it .
For the food review , I loved the spaghetti truffle taste is balance and even the crab spaghetti taste really good with loads of crab .
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Pavipis on Google
★ ★ ★ ★ ★ Great food at affordable price for French.
In love their crab menus. Only that I’m not a fan of Foei Gras. You can ask for substitute with Hotate.
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Petcher Love on Google
★ ★ ★ ★ ★ This is affordable price luxurious French cuisine with high quality ingredients for everyone. Chef Paul Bocuse puff soup is the star for me. My advice is empty your stomach as much as possible because the portions of food are not small!
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Punyawee Intaraksa on Google
★ ★ ★ ★ ★ Never get lucky to book for the chef table course, so just ordered the takeaway during the lockdown. Well organized for the online order via line, I wish they can do the same for booking the chef table course. Food was very tasty, well seasoning, and decent portion. The direction to reheat the food was excellent!! Overall, we really enjoy it. Truffle mash is the best!!!
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Sumeet Gurbani on Google
★ ★ ★ ★ ★ Hidden gem in the deep sois of Chan road. Chefs also catered to vegetarians. Chefs table experience with passion for food expressed the minute you walk through into the kitchen
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Preeyakorn Palm on Google
★ ★ ★ ★ ★ It's something to experience! The delivery during the lockdown wasn't as good. It's totally different menu and taste. In-house dining is more of French taste. They put in quality ingredients. Booking is way too much of an effort and wait. Location (and the place) isn't as pleasant to enjoy as a fine dining though.
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